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Home › Kundalini Yoga Technology › Kundalini Yoga Lifestyle › Vegetarian Diet › Components of a Vegetarian Diet
Each of us needs to find the right balance, the chemical combination of foods that best serves our metabolism and bodily needs.2
So what is a healthy yogic diet? Well, for one thing, it’s not fanatic, or weird, or tasteless. It is a balanced combination of: 2
And lots of water! Start and end your day with at least two glasses of water. Throughout the day try for sixteen – or at least twelve – total glasses. Keep in mind that drinking any liquid immediately after you take a bite of food dilutes the enzymes that are needed for proper digestion.2
Meat, fish, poultry, and eggs are not on the list. Yogis don’t eat them. You don’t need them. You can get all the proteins, vitamins, and minerals you need from other foods.2
Dairy products are on the list. When you practice Kundalini Yoga as Taught by Yogi Bhajan® with Breath of Fire, it tends to eliminate mucous. Mucous keeps the breathing passages lubricated and protects the membranes. Therefore, you want to replenish the system with a certain amount of mucous, which dairy products can stimulate. If you are allergic to cow products, then try nut, soy, or goat substitutes.2
There are several foods that provide so much support to the body they should be consumed daily: turmeric, Yogi Tea, and the herb root trinity. Onions, garlic, and ginger, often called the herb root trinity, work together to cleanse the body and produce and maintain energy. The beneficial effect of each of them separately is amplified when they are cooked together.
Garlic
Onion
Ginger Root
Turmeric
Yogi Tea
For more delicious, yogic vegetarian recipes, explore the Sacred Eats section. Also look for inspired cookbooks in the Resources section.
Proteins are highly complex molecules made up of building blocks of smaller molecules called amino acids. What our body needs is the amino acids so we can build and maintain our tissues. All living things contain amino acids and thus all are potential sources for them. It’s just that different organisms contain different proteins and, therefore, a different combination of building blocks.13
We can either get a lot of the amino acids in one package (e.g., eggs or meat) or from several sources (e.g., beans and rice, nut butter and whole-grain bread). It’s the same as having a hundred dollars in your pocket: your wallet could be thick with a hundred one-dollar bills or skinny with a single hundred-dollar bill (or, of course, many other combinations). What matters is that you’ve got money to burn or, in the case of amino acids, proteins to build.13
Furthermore, the body does not require a great deal of protein. The World Health Organization has determined that the average adult requires 35 – 40 grams of protein per day. The average Western diet includes 120 grams per day! Simple dairy products and a wide variety of vegetables, especially greens, and legumes will produce ample protein. Yogic dietary theory recommends a smaller daily intake of protein, and that the protein source be more easily digested than meat.1
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* Summarized from Khalsa, Shakti Parwha Kaur. Kundalini Yoga: The Flow of Eternal Power. New York: Berkeley Publishing Group, 1996.